Ingredient identity
Keep the material name, INCI, and ingredient details together instead of repeating them across your records.
Know what's
on your shelf.
Check your ingredient lots, quantities, and purchase records before you start a batch, all from the ingredient library.
One ingredient.
Not five places to look.
Lots and quantities
Check what is on hand, which lot it belongs to, and its expiration information before starting a batch.
Purchases and documents
Ingredient details, inventory, and documents all live in the same place. Keep purchase records, receipts, SDS files, and COAs with the material.
Less inventory paperwork.
Open an ingredient to find its lot quantities, purchase history, receipts, and documents together. The information stays attached to the material, with less to track down across separate files.
When you finish a Sample or Batch, review the amounts you actually used and make any corrections before updating inventory. Your batch record and inventory stay connected through that closeout.
See batch records and closeout
All your gear and supplies have a home.
Keep track of equipment, vessels, packaging, protective equipment, and consumables alongside your ingredients.
Equipment and vessels
Keep tools, vessel capacities, and asset counts in your supply records. Reference the equipment used in Formula, Stock, and Bench work.
Supplies and purchases
Keep packaging, consumables, and their purchase records in the same workspace.
Never stop learning.
Explore ingredient roles, equipment, and formulation guidance in Learn, alongside the records you use at the bench.
Explore Learn